menus
for the table
Blackened Bone Marrow & Chimichurri | 18
Recado negro, bone-in marrow, homemade chimichurri
Boquerones & Salsa Macha | 8
White Spanish anchovies & homemade salsa macha
Baked Baby Eggplant & Mole | 18
Guajillo mole, roasted tomatillos, cilantro, feta cheese
Crispy Pork Belly in Salsa Verde | 18
Rancherito flavored pork belly, poblano & mint salsa verde, pickled onions
Shrimp Al Ajillo | 18
Gulf shrimp pan-fried in garlic oil and spices
Sausage + Veggie Parrillada | 23
Selection of sausages, grilled veggies, arepas, queso fundido
for the hands
Shrimp Tacos | 15
Sauteed shrimp with refried beans, cheese, avocado, and chipotle cream
trout ceviche Tostadas | 18
Local steelhead trout ceviche with leche de tigre, habanero ash mayo
Carnitas Tacos | 12
Coffee-rubbed pork, grilled pineapple, slaw, cilantro, onions
Duck Confit Tacos | 13
Chihuahua cheese, avocado, cilantro, pickled onions
mains
Pão de Quijo Burger | 21
Grass-fed burger mixed with caramelized onions, topped with cilantro pesto. Served with shoestring sweet potato fries
Cast Iron Blackened Pork Chop | 28
Recado negro marinated pork chop with a potato gratin
Picanha | 33
10 oz of grass-fed steak with farofa
Local Steelhead Trout | 29
Chile-tahini sauce, arugula, almonds, and Basmati rice
Grilled Baby Eggplant + Farofa | 24
Red rice, lentil, dates, roasted cauliflower
Half Roasted Achiote Chicken | 30
Calasparra rice, cilantro, shallots
salads
Tomatillo Salad | 15
Diced tomatillo & cucumber mixed with mint and feta cheese
Esquites | 13
Caramelized pepitas, cumin dressing, cotija cheese, mint
little gem Salad | 15
Baby romaine lettuce with green goddess dressing
chicory salad | 18
Mustard greens, radicchio, heart of palm, dried nectarines, smoked gouda, sherry vinaigrette
sides
Three Cheese Mac + Cheese | 10
with guajillo and aji amarillo chiles
Salted Peewee Potatoes | 12
with spicy mayo
Roasted Carrots | 14
With mint chevre & toasted hazelnuts
Shoestring Sweet Potato Fries | 7
Grilled Half Cauliflower & Chimichurri | 18
dessert
Gringo Churros | 11
Doughnut shaped churros covered in sugar and cinnamon with a Mexican chocolate sauce
Brooklyn Mess | 12
Chef’s selection of ice cream topped with dulce de leche and melted chocolate
Little Piece of Brazil | 11
Yuca coconut cake topped with whipped cream and lime zest
Seasonal Sorbet | 9
Sourced from La Newyorkina
lunch menu
Shrimp Tacos | 13
Sautéed shrimp, refried beans, cheese, avocado & chipotle crema
Pão de Queijo Burger | 21
Grass-fed burger mixed with caramelized onions topped with cilantro pesto. Side of sweet potatoes fries.
Duck Confit Tacos | 11
Chihuahua cheese, avocado, cilantro, pickled onions
Poblano Pepper Pasta | 22
Fresh fettuccine bolognese and sautéed poblano peppers
Carnitas Tacos | 11
Coffee-rubbed pork, grilled pineapple, slaw, cilantro, onions
Chicory Salad | 18
Mustard greens, radicchio, heart of palm, dried nectarines, smoked gouda, sherry vinaigrette
Smokey Mushroom Arepa | 15
Avocado salsa, smoked oyster mushrooms
Grilled Baby Eggplant + Farofa | 24
Red rice, lentils, dates & roasted cauliflower
Half Roasted Achiote Chicken | 28
Cilantro infused Calasparra rice
Little Gem Salad | 15
Baby romaine lettuce with green goddess dressing
Sausage + Veggie Parrillada | 23
Selection of sausages, grilled veggies, arepas & queso fundido
Steaks | 33/32
Choice of Picanha or Sirloin
sides
Shoestring Sweet Potato Fries | 7
Cauliflower + Mole | 12
Salted Peewee Potatoes with Spicy Mayo | 10
Brussels Sprouts + Chorizo | 10
Guajillo and Aji Amarillo Three-Cheese Mac & Cheese | 10
dessert
Gringo Churros | 11
Doughnut shaped churros covered in sugar and cinnamon with a Mexican chocolate sauce
Brooklyn Mess | 12
Chef’s selection of ice cream topped with dulce de leche and melted chocolate
Little Piece of Brazil | 11
Yuca coconut cake topped with whipped cream and lime zest
Seasonal Sorbet | 9
Sourced from La Newyorkina
brunch menu
Breakfast Tacos | 13
Scrambled egg, refried beans, avocado, cheese
Shrimp Tacos | 16
Sautéed shrimp with refried beans, cheese, avocado, chipotle cream
The Sierra | 15
Warm brussels sprouts caesar salad, pecorino cheese, a poached egg
Steak + Huevos Divorciados | 32
Grilled sirloin steak, rice, tomatillo & roasted tomato salsa, two fried eggs
Queso Fundido Con Rajas | 12
Roasted poblano peppers, caramelized onions, chihuahua cheese
Esquites | 13
Grilled corn off the cob, caramelized pepitas, mint, cotija cheese, cumin dressing
Duck Confit Chilaquiles | 22
Tortilla chips, shredded slow-cooked duck, tomatillo salsa, cream & cheese
Duck Calentado | 18
Duck fried rice, scrambled eggs, cotija cheese, mixed veggies
Sausage + Veggie Parrillada | 21
Selection of sausages, grilled veggies, arepas & queso fundido
Roasted Chicken + Quinoa Bowl | 18
Achiote-rubbed free-range chicken, roasted fennel, avocado, feta cheese, citric crema fresca, lemon zest
CV Burger | 21
Grass-fed beef, mixed with sautéed onions, house-made Brazilian cheese-bread bun, and cilantro pesto. Served with sweet potato fries.
cocktails
Bloody Mary | 13
Our take on the classic
Tickled Pink | 13
Gin, Mezcal, pink peppercorn syrup, lime & bitters
Gueroni | 14
Yola mezcal, Salers, Blanc Vermouth
CV Spritz | 13
Yola Mezcal, Giffard Grapefruit, Salers & Bubbly
el mezcalero | 14
Chile-infused mezcal, lime, pineapple, falernum & cherry liqueur
La Picosa | 14
Gran Agave Tequila, Mezcal, serrano, cucumber, lime
Mimosa | 12
Natural bubbles with fresh-squeezed orange juice
Michelada | 7
Beer, Worcestershire, lime juice & Valentina hot sauce
non-alcoholic
Bottomless La Colombe Coffee | 5
Iced Coffee | 5
Limeade | 5
Hibiscus Iced Tea | 5
Saratoga sparkling Water | 9
28 oz bottle
Something & Nothing | 5
Naturally flavored sparkling water. Choice of Hibiscus & Rose, Cucumber or Yuzu 12 oz can.
cocktails
La Picosa | 15
Gran Agave tequila, mezcal, serrano pepper, cucumber syrup, lime
El Mezcalero | 15
Chile-infused mezcal, lime, pineapple, falernum & cherry liqueur
Tickled Pink | 15
Pa'lante white rum, mezcal, Matchbook Distilling strawberry liqueur, grapefruit, lime, hibiscus syrup
La Noche de Anoche | 14
Cynar, Rhum J.M. Blanc, lime, passionfruit, ginger beer
Garden Party | 14
Gin, dill aquavit, Centum Herbis, dry vermouth, cucumber, hibiscus & rose seltzer
Gueroni | 15
Yola Mezcal, Salers, Bordiga vemouth bianco
La Chingona | 16
Rayo Seco Cupreata mezcal, Alta Verde, agave nectar
Un Verano Sin Ti | 14
Sotol, lime-strength pineapple juice, mandarin orange liqueur, passionfruit
Wine
Old World Winery, Trowbridge | 15
Apples | Sonoma County, California | N/V
Humus, Flui Branco | 15
Field Blend | Lisboa, Portugal | 2020
Domaine Yves Duport, Aligote | 17
Aligote | Bugey, France | 2021
La Grange Aux Belles, Les Moyens du Bord | 15
Chenin Blanc | Loire Valley, France | 2021
La Bascule, Favorite Daydream Famous Nightmare | 17
Grenache Gris | Loire Valley, France | 2021
Domaine L'Astre, Flamenc | 15
Cabernet Sauvignon | Loire Valley, France | 2021
RG/NY, Wild Cab | 16
Cabernet Franc & Cabernet Sauvignon | North Fork, Long Island, NY | 2021
Clos des Mourres, A Table | 14
Syrah | Côtes du Rhône, France | 2021
Yannik Pelletier Saint Chinian L'Oiselet | 16
Grenache, Carignan & Syrah | Languedoc-Roussillon, France | 2018
Special Pour
Ask your server for details on what we have open from our cellar.